Chicken fingers
Chicken fingers

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken fingers. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Serve chicken fingers with garlic mashed potatoes and a mixed-greens salad. The coating should be crisp and the chicken should be juicy without any pink inside.

Chicken fingers is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken fingers is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken fingers using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken fingers:
  1. Get 5 lbs chicken tenders
  2. Make ready 2 lbs Flour
  3. Take 3 large containers Panko bread crumbs
  4. Make ready 6 Eggs
  5. Get 1 cup Milk
  6. Prepare 4 Tbsp Season-all
  7. Make ready 4 Tbsp McCormick roasted garlic and bell pepper seasoning

It's a great way to add flavor and texture to the chicken without the need for frying. Ever crave those restaurant style chicken fingers? Why pay restaurant prices for one serving when you could pay the same price for an entire meal. You'll have to vary the spices to your taste.

Steps to make Chicken fingers:
  1. Preheat oven to 375°
  2. Pre-heat fryer to 375°
  3. Dip chicken tenders into egg, then flour, then eggs again and lastly panko breab crumbs
  4. Place flour in one bowl. Place eggs and milk in 2nd bowl, whisk together. Place panko bread crumbs in 3rd bowl with season-all and roasted garlic & bell pepper seasoning.
  5. Place onto tray to rest
  6. Place into fryer for 5 minutes Remove and drain and place in a single layer onto sheet tray
  7. Repeat steps 4 and 5 until all the chicken is fried
  8. Place tray of chicken tenders into oven for 30 minutes.
  9. Serve with your favorite dipping sauces

The spices listed is how we makes these at home. Serve with buffalo wing sauce, honey mustard or BBQ sauce for dipping. You can make anything more delicious, even an all-time family favorite with these easy-to-make-easier-to-finish oven-fried chicken tenders. They're the perfect recipe to put together in no time! The not-so-secret secret ingredients for these homemade chicken tenders are panko bread crumbs, Gold Medal™ flour, and yes, a whole lot of love.

So that’s going to wrap it up with this special food chicken fingers recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!