Spicy Salmon w/ Lemon Pepper Pasta
Spicy Salmon w/ Lemon Pepper Pasta

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy salmon w/ lemon pepper pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon-infused salmon is served over angel hair pasta with a richly aromatic puree of roasted red peppers, jalapeno peppers, Parmesan, cilantro and chicken broth. In this easy preparation, salmon fillets are seasoned with fresh lemon juice, parsley, and pepper, then seared in a I didn't have the peppercorn or parsley the recipe called for so it may have been better if I had all the ingredients :-) I put the salmon over angel hair pasta w/ roasted garlic alfredo sauce. Whole wheat pasta with a light lemon zing and spice of pepper topped with salmon.

Spicy Salmon w/ Lemon Pepper Pasta is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Spicy Salmon w/ Lemon Pepper Pasta is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy salmon w/ lemon pepper pasta using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Salmon w/ Lemon Pepper Pasta:
  1. Take Lemon Pepper Pasta
  2. Take 1/2 cup Rainbow Pasta
  3. Prepare 1 1/2 Cup Water
  4. Prepare 1/2 lime juice, squeezed and zested
  5. Take to taste Salt and Pepper
  6. Make ready 1 tbsp Olive Oil
  7. Prepare 1/2 tbsp Butter, unsalted
  8. Make ready 1/8 Cup Onion Diced
  9. Make ready 1/8 Cup Matchstick Carrots
  10. Make ready 1 tsp Parsley flakes
  11. Get Spicy Salmon
  12. Make ready 12 oz Salmon
  13. Make ready 1 tbsp Butter, unsalted
  14. Get 1 tsp Cayenne Pepper
  15. Make ready 1 tsp Paprika
  16. Take Salt and Pepper
  17. Get 1/2 Lime juice, squeezed and zested

If eating now, toss through the rocket; if packing a lunch, leave to cool, then put in a container with the rocket on top and mix through. While the pasta cooks, season your salmon fillets with salt and pepper to taste and bake it until cooked. Mince the garlic, chop the basil and get your lemon rind ready while the pasta and salmon cooks. As usual, I'm gonna advocate using a microplane for grating your rind and Parmesan cheese.

Steps to make Spicy Salmon w/ Lemon Pepper Pasta:
  1. In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
  2. Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
  3. In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
  4. About halfway on the flip side, add in carrots and onion to sauté in the sauce.
  5. Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
  6. Serve and enjoy!

This Creamy Lemon Salmon Pasta is comforting and filling whilst still being fresh and light. With just a few grocery store ingredients you can create such a Once cooked the salmon is taken out of the pan and given a spritz of lemon juice and a seasoning of black pepper and salt. Salmon Pasta, Salmon Pasta Salad, Lemon Caper Pesto Salmon Pasta. Curried Salmon Pasta SaladAllRecipes. yellow onion, black pepper, apple, Dijon mustard, salt Spicy Salmon PastaJust a Pinch. white wine, salt, red pepper flakes, grated Parmesan cheese. With a splash of lemon pepper seasoning and other ingredients, you will have a delicious and juicy salmon fillet.

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