Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bok choy salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bok Choy Salad is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Bok Choy Salad is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have bok choy salad using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bok Choy Salad:
- Prepare 3 baby bok choy
- Prepare 1 medium vine ripened tomato
- Get 1 medium cucumber
- Prepare 4 slices ham luncheon meat
- Make ready 1/2 cup shredded colby cheddar, Monterey jack cheese
- Make ready 1/2 cup chunk swiss cheese
- Get To taste salt and ground black pepper
- Prepare To taste red wine vinegar optional
- Take To taste extra virgin olive oil optional
- Take To taste your favorite dressing optional
Steps to make Bok Choy Salad:
- Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it.
- Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well.
- Serve with salt and pepper. Add the dressing. I hope you enjoy
So that’s going to wrap this up for this exceptional food bok choy salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
