Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, weenies with pork and kraut. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Weenies with Pork and Kraut is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Weenies with Pork and Kraut is something that I have loved my whole life. They are nice and they look fantastic.
Cook this until your weenies and sauerkraut get a little browned or you can just cook it until everything is heated through. Now here is a supper from the Place in skillet over medium to medium high heat. Cook, stirring often, until kraut and weenies brown slightly.
To begin with this particular recipe, we have to first prepare a few components. You can have weenies with pork and kraut using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Weenies with Pork and Kraut:
- Take 29 ounces sauerkraut
- Prepare 1/2 pound hotdogs sliced
- Get 2/3 cup smoked pork trimmings
Pork chops and kraut are common, but we prefer a pork tenderloin roast for this recipe. This week we tried a pork and sauerkraut recipe from Fit SlowCooker Queen and it was delicious! Be sure to check out her page - Her recipes have directions. Most kids grow up eating beanie wienies (often spelled beanie weenies), the simple yet satisfying mix of pork and beans with sliced hot dogs.
Instructions to make Weenies with Pork and Kraut:
- Slice the hotdogs
- Render the pork the cut into bits. Return it to the skillet with the hotdogs. Fry till crispy.
- Add the sauerkraut. Stir well. Simmer 30 minutes stirring occasionally. Serve I hope you enjoy!!
Here's a slow-cooked version for grown ups made with black coffee, ancho chile powder, and mustard. Cut the pork into small pieces,an inch by an inch or so, your choice on size. In a large heavy pan or dutch oven, heat a few tbsp of salad oil and brown the pork well in small batches. Pork and Sauerkraut - a PA Dutch favorite and traditional New Years Day meal. I love pork, I love sauerkraut and I love the combination.
So that’s going to wrap it up with this special food weenies with pork and kraut recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
