Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stephie's chicken parm casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Stephie's Chicken Parm Casserole is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Stephie's Chicken Parm Casserole is something that I have loved my entire life.
View Our Easy Chicken Parmesan Recipe. Make It With Prego® Italian Sauce Tonight Great recipe for Stephie's Chicken Parm Casserole. I know it's cheesy to review your own recipe, but this is something I threw together thst we absolutely ended up loving!
To get started with this particular recipe, we must first prepare a few components. You can have stephie's chicken parm casserole using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Stephie's Chicken Parm Casserole:
- Get Casserole
- Take 1 lb ground chicken
- Prepare 2 clove garlic, minced
- Prepare 3 cup spaghetti sauce (whatever you prefer, I like Ragu Tomato, Onion & Garlic)
- Prepare 1/2 cup shredded parmesan cheese
- Take 8 oz pasta (spiral pasta works best. I prefer Cavatappi, but rotini or even macaroni would work too)
- Make ready 1/2 cup milk
- Get 1 egg
- Get 1 dash of salt and pepper
- Make ready Topping
- Get 3 cup mozzarella
- Take 3/4 cup panko bread crumbs
- Prepare 2 tsp italian seasoning
- Make ready 1 tbsp olive oil
- Take 1 dash of salt and pepper
This Chicken Parmesan Casserole recipe is the dinnertime trifecta: easy, healthy, and kid-friendly!!! The lightened-up dish is a perfect example of a simple and healthy supper that brings the family together — even on busy evenings — and keeps you out of the kitchen with very little prep work. How you make chicken parmesan casserole. Cook your pasta: Cook the pasta according to package directions.
Steps to make Stephie's Chicken Parm Casserole:
- Preheat oven to 350°F. Spray 9x13 casserole dish with cooking spray. Set aside.
- Prepare pasta according to package directions. Drain but do not rinse. Place in large mixing bowl.
- Meanwhile brown chicken with garlic and dash of salt and pepper. Drain and set aside.
- Wisk egg and milk together until well combined. Add to noodles stirring to coat.
- Stir in chicken, spaghetti sauce and parmesan cheese to noodles until well combined. Transfer to prepared casserole dish.
- Layer mozzarella evenly on top.
- In a small bowl use a fork to mix together bread crumbs, italian seasoning, olive oil and dash of salt and pepper until well combined. sprinkle in even layer on top of mozzarella.
- Bake in 350°F oven 30-40 minutes or until bread crumbs and edges of cheese are golden brown.
- Remove from oven let, sit for 5 minutes before serving. Serve with a Caesar Salad and Garlic Bread for a delicious meal. Great potluck or party dish!
Rinse and drain the pasta in a colander. Prepare and fry your chicken: In a large skillet heat the oil over medium heat. An easy and delicious casserole dish! Footnotes Partner Tip; Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier. Flavorful, family approved, and a blog favorite!
So that’s going to wrap this up with this special food stephie's chicken parm casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
