Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy gingerbread brownies w/ chocolate-banana frosting. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Easy Gingerbread Brownies w/ Chocolate-Banana Frosting is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy Gingerbread Brownies w/ Chocolate-Banana Frosting is something which I’ve loved my entire life.
In a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Beat in confectioner's sugar until frosting is of spreading consistency. Much like its author, this recipe is a no-fuss classic.
To get started with this recipe, we must first prepare a few components. You can have easy gingerbread brownies w/ chocolate-banana frosting using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
- Get 17.5 oz Gingerbread cookie mix
- Take 1 stick melted butter
- Make ready 1 C coconut oil
- Get 1 C milk chocolate chips
- Make ready 1/4 C cocoa powder
- Get 2 eggs
- Make ready 8 oz cream cheese; softened
- Take 1/4 C cocoa powder
- Prepare 2 C powdered sugar
- Make ready 1 T banana extract
- Take 2 T melted butter
Add cocoa and remove pan from heat. Stir in remaining ingredients until smooth. Easy chocolate brownies are dolled up with tinted buttercream for Valentine's Day. Still looking for sweets for your sweet?
Instructions to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
- Preheat oven to 350°
- Whisk together gingerbread cookie mix, 1/4 C cocoa powder, coconut oil, eggs, and melted butter until blended.
- Fold in chocolate chips.
- Spray an 8 x 8 casserole dish with nonstick cooking spray.
- Bake for approximately 30 minutes or until a toothpick inserted in the center comes out clean.
- Whisk together cream cheese, 1/4 C cocoa powder, powdered sugar, and butter until smooth. Fold in banana extract. Add a tiny bit of milk if necessary to adjust consistency.
- Variations; Vegetable oil, bakers chocolate, shredded coconut, evaporated milk, pecans, walnuts, white chocolate, molasses, ground ginger, cinnamon, allspice, clove, heavy cream, vanilla extract, coffee extract, espresso powder, nutmeg, sour cream, brown sugar, caramelized bananas, rum, rum extract, pumpkin pie spice, honey, cayenne, raspberry, caramel, cashews, cherries, dates, maple, orange, plums, raisins, port, strawberries,
These super easy frosted brownies are fun to make and more fun to eat. A small banana is added to a basic made-from-scratch brownie for a hint of banana flavor. They don't need frosting but I was taking them to an event and dressed them up with the banana buttercream icing from this site. Melt the chocolate, cocoa, sugar and butter together in a saucepan over a very low heat. Once the chocolate and butter have melted and sugar dissolved, remove from the heat and stir in the ginger and almonds, followed by the egg yolks, one at a time.
So that is going to wrap this up for this exceptional food easy gingerbread brownies w/ chocolate-banana frosting recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
