Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ratatouille. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ratatouille is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Ratatouille is something that I’ve loved my whole life.
In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic. Ratatouille initially seems to be used merely as a double meaning title; however, it later carries significance as the meal that that is served to Anton. Режиссер: Брэд Берд Джек Пинкава. В ролях: Пэттон Освальт, Брэд Гарретт, Джанин Гарофало и др. Крыс Реми живет в подвале пафосного парижского ресторана и ежедневно рискует жизнью, добывая на кухне кусочки и крошки, оставшиеся от шедевров кулинарного искусства. Ratatouille movie reviews & Metacritic score: Despite his sensational sniffer and sophisticated palate, Remy's dreams of becoming a chef seem hopeless due to.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ratatouille using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ratatouille:
- Get 1/2 large Tomato
- Make ready 1 medium Onion
- Take 1/2 medium Carrot
- Get 1 medium Potatoes
- Prepare 1 medium Eggplant - small Japanese type
- Make ready 1 medium Green peppers
- Get 1 Other vegetables of your choice
- Get 1 clove Garlic (finely chopped)
- Prepare 200 ml Tomato juice or tomato puree
- Make ready 1 Salt and pepper
- Make ready 1 Red chili pepper
- Get 2 to 3 tablespoons Olive oil
Steps to make Ratatouille:
- Cut all the vegetables into same-sized cubes.
- Put a generous amount of olive oil (2-3 tablespoons) in a frying pan. Add the garlic and red chili pepper and fry until the flavours develop.
- Start frying the vegetables, starting with the firm ones and adding the softer ones as you go.
- When they are mostly cooked through, season with salt and pepper.
- Add the tomato juice or tomato puree and simmer. Simmer over a low heat until there is not much liquid left in the pan.
- It's done!! It's easy but delicious . Serve it on a piece of baguette. Bon Appétit!!
- If you want to sweeten it, add ketchup or Worcestershire-type sauce to taste!
So that is going to wrap it up for this special food ratatouille recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
