Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Chicken parmesan is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken parmesan is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken parmesan using 25 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken parmesan:
- Take chicken and coating
- Get 8 medium chicken breasts boneless and skinless
- Make ready 6 cup panko breadcrumbs
- Take 5 large eggs
- Take 1/2 cup water
- Prepare 1/4 cup Hungarian paprika
- Prepare 1/4 cup granulated garlic powder
- Make ready 2 tbsp onion powder
- Make ready 1 tsp salt
- Take 1 tsp ground black pepper
- Prepare sauce
- Get 1/2 cup margarine
- Take 30 oz Hunts tomato sauce
- Make ready 1 1/2 tbsp basil dried
- Take 1 1/2 tbsp granulated garlic powder
- Make ready 1 pinch salt
- Get 1/2 cup sugar, more if you like sweet less if you dont
- Make ready 1 tbsp balsamic vinegar aged in oak barrel four years
- Take 1 tsp onion powder
- Make ready 1 tsp whole leaf oregano dried
- Make ready 1 tsp apple cider vinegar
- Prepare cheeses
- Make ready 2/3 cup grated parmesan cheese
- Take 3 1/2 cup shredded mozzarella cheese
- Make ready 2/3 cup cheddar cheese, shredded
Stir the oil and herbs in a small bowl to blend. Brush both sides of the cutlets with the herb oil. Pound the chicken thin: Place the chicken cutlets one at a time between two layers of plastic wrap or wax paper. Everyone loves chicken parmesan but the traditional recipe can be so time-consuming.
Steps to make Chicken parmesan:
- Preheat oven to 375° Fahrenheit
- Take eggs half cup water mix together well take put spices for chicken in a ziploc bag
- Cut the chicken In half lengthwise put into ziploc bag shake coating all the chicken with spices. Put chicken into egg wash dredge into panko breadcrumbs back into egg wash and back to panko double coating chicken set on baking pan that has been sprayed with nonstick spray
- After all the chicken is coated and put on pan put into oven bake 40 minutes
- While chicken is cooking take tomato sauce margarine heat in a pot add your spices for sauce mix well
- After 40 minutes take chicken out coat with sauce then add in order listed parmesan cheese, then mozzarella I made two with just cheddar after the sauce
- The reason 2 cheddar my oldest don't like parmesan or mozzarella
- Put back in oven 25 -30 minutes after that let sit 12 minutes serve hope you enjoy
- You could sub the chicken with eggplant slice it into half inch/ 13mm thick and add spices add quarter cup of olive oil shake in bag and do the same as the chicken.
Between making the homemade sauce and pounding, breading, and pan-frying the chicken—not to mention melting the cheese over the chicken in the oven—the dish takes well over an hour and leaves you with a sinkful of dishes. Dip chicken in egg; then in bread crumbs. Place slices of mozzarella on top of chicken. The main components of this dish, the sauce and the chicken, can be prepared in advance. When you're ready to eat, simply assemble and bake.
So that is going to wrap this up for this exceptional food chicken parmesan recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
