Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pulled pork. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pulled pork is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Pulled pork is something which I have loved my whole life.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pulled pork using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pulled pork:
- Get 1/4 cup brown sugar
- Take 1 tablespoon chile powder
- Get 1 tablespoon paprika
- Get 2 teaspoons garlic powder
- Take 1 teaspoon salt
- Get 1 teaspoon cayenne pepper
- Make ready 1 teaspoon freshly ground black pepper
- Get 1 pork shoulder roast (also called pork butt)
- Take 1 bottle open pit thick and tangy bbq sauce
- Take Hamburger buns and coleslaw
Insanely tender and loaded with barbecue flavor, you'll dream about it (sandwiched between a soft potato bun) often. The easiest pulled pork recipe you'll ever make. No tricky measurements involved, minimal ingredients and a mouth-watering smoky barbecue result. Learn how to smoke pork shoulder for the best pulled pork.
Instructions to make Pulled pork:
- Stir together the brown sugar, chile powder, smoked paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Rub the mixture all over the pork shoulder. Wrap the pork in plastic wrap and refrigerate for several hours or preferably overnight.
- Place pork in a roasting pan. Preheat oven to 300 f.
- Roast until fork-tender and falling apart, about 7 hours. Remove the pork from the pot and set it on a cutting board.
- Shred the meat with two forks,and then toss in the barbecue sauce until it's coated to your liking! Serve on hamburger buns. Serve with coleslaw on top of pulled pork or on the side. Some sides you can add is baked beans, mac n cheese, corn on the cob, green beans, french fries or any side you want. Enjoy.
This cut is laced with so much flavor when cooked low and slow, giving it incredibly tender texture and succulent flavor. Place the pork in a large pot on a bed of the onion halves. This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled Just say no to crockpot pulled pork recipes and hello to the real deal. It's sure to be the best smoked. Making pulled pork typically requires a smoker.
So that’s going to wrap this up for this exceptional food pulled pork recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
