Ratatouille for Kids
Ratatouille for Kids

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ratatouille for kids. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ratatouille for Kids is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Ratatouille for Kids is something that I have loved my entire life. They’re fine and they look fantastic.

Ratatouille is an old French Provençal stewed vegetable dish, coming from Nice. The full name of the dish is ratatouille niçoise. The word ratatouille may come from the word touiller, which means "to stir up".

To get started with this recipe, we must first prepare a few ingredients. You can have ratatouille for kids using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ratatouille for Kids:
  1. Get 1 medium Eggplant (slim Japanese type)
  2. Prepare 1/2 Zucchini
  3. Take 1/4 Bell pepper (red or yellow)
  4. Prepare 1/4 of a small one Onion
  5. Make ready 1/4 of a small one Carrot
  6. Make ready 1 small can Canned tuna (boiled)
  7. Get 3 tbsp Corn (kernels)
  8. Get 4 tbsp Tomato purée (3x concentrate)
  9. Prepare 1 tbsp Olive oil
  10. Prepare 1 tsp Salt

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Instructions to make Ratatouille for Kids:
  1. Cut the eggplant, zucchini, bell pepper, and carrot into 1 cm chunks. Thinly slice the onion.
  2. Heat some olive oil in a pot, then sauté Step 1. Add the tuna, juice and all. If you're in a hurry, you can cook the vegetables beforehand in the microwave for a minute.
  3. Add the tomato purée, cover with a lid, and simmer for about 5 minutes on low heat.
  4. When the vegetables have softened, add the corn, salt and pepper and it's done.
  5. Kids love it for lunch.
  6. You can also serve it on udon or pasta. Divide it into small portions and store leftovers in the freezer.

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