Kid Friendly Basil Chicken
Kid Friendly Basil Chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, kid friendly basil chicken. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kids-Friendly Thai Basil Chicken (Adapted from alittleyum.com). Directions: Heat oil in a frying pan and sauté garlic till slightly brown. Easy chicken recipes, featuring fried chicken, roasted chicken, and boneless, skinless chicken breasts.

Kid Friendly Basil Chicken is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Kid Friendly Basil Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook kid friendly basil chicken using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kid Friendly Basil Chicken:
  1. Take Chicken
  2. Prepare 600 grams chicken breast fillet, sliced 1/2cm thick
  3. Make ready 1 1/2 cup all-purpose flour
  4. Prepare 1 large egg, beaten
  5. Make ready 2 cup panko bread crumbs
  6. Prepare dried basil leaves (like McCormick)
  7. Take salt
  8. Get ground black pepper
  9. Prepare 1/4 canola oil (for frying)
  10. Take Dip
  11. Make ready 2 cup mayonnaise
  12. Prepare 1 tbsp olive oil
  13. Make ready dried basil leaves (like McCormick)

When in doubt, put everything in a muffin tin and bake it. The shape is a guaranteed hit with the pre-K set. By adding creamy avocado to an already kid-friendly classic, you can ease up on the mayo while simultaneously winning the award for coolest parent. Hands-down, chicken is the most popular main dish to serve for dinner.

Steps to make Kid Friendly Basil Chicken:
  1. Rub some pinch of salt and pepper to both sides of each chicken fillet. Do not overdo it otherwise the chicken can get too salty.
  2. Prepare the basil breading by mixing in some basil with the panko bread crumbs. You can add as much basil as you want. Add some dash of salt and pepper.
  3. To bread the chicken, coat each chicken in flour, then dip into the beaten egg, then roll into the basil-panko breading mix. Sprinkle more basil on each side of the coated chicken if the basil look sparse. Repeat this process for each of the fillet slice.
  4. Quick fry each chicken in canola oil until the sides are golden brown. Sprinkle each chicken with more basil after cooking. NOTE: Drain the oil from the chicken after cooking as much as you can, as too much oil on fried chicken can make the taste off putting.
  5. Prepare the dip by mixing mayonnaise with some dried basil and 1 tbsp of olive oil. Mix well.
  6. Serve the chicken with rice and/or buttered mushrooms and vegetables.

Say hi to the ultimate chicken burger upgrade. Thai Basil Chicken is a gold standard Thai chicken recipe that's incredibly fast and easy to make, and truly tastes as good as Thai restaurants! Just looking at these photos and writing up this post has me peeved that I'll shortly be reheating leftovers instead of firing up the. Enjoy fried chicken without the added fat or mess. Dredge the tenders in saltine crackers and pecans to add an extra layer of crispiness and a nutty flavor.

So that’s going to wrap this up for this exceptional food kid friendly basil chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!