Golden Ratio Teriyaki Chicken
Golden Ratio Teriyaki Chicken

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, golden ratio teriyaki chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. GOLDEN RECIPE based in Indonesia is a ready-to-cook sauce using an authentic and premium ingredients. providing you the ultimate convenience you can have at. This Chicken Teriyaki (鳥照り焼き) or Teriyaki Chicken is a quick weeknight dinner that's so easy to make.

Golden Ratio Teriyaki Chicken is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Golden Ratio Teriyaki Chicken is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook golden ratio teriyaki chicken using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Golden Ratio Teriyaki Chicken:
  1. Prepare 1 Chicken thigh
  2. Make ready 2 tbsp *Sugar
  3. Make ready 2 tbsp *Soy sauce
  4. Prepare 2 tbsp *Sake
  5. Prepare 2 tbsp *Mirin
  6. Get 2 tbsp *Water
  7. Make ready 1 Katakuriko
  8. Make ready 2 filets ★If you are making teriyaki amberjack…

The sauce is just a mixture of soy sauce, sake, mirin and sugar. If a lot of oil comes out of the chicken fat and skin, absorb excess. You've come this far, don't ruin it now! Once the chicken is ready to go, pour the teriyaki sauce over it, then toss to combine until the chicken is evenly coated.

Steps to make Golden Ratio Teriyaki Chicken:
  1. Cut the chicken thigh into bite-sized pieces.
  2. Coat the chicken with a generous amount of katakuriko.
  3. Mix the ingredients in a small bowl, and set aside.
  4. Fry both sides of the Step 2 chicken until golden brown. When it's lightly browned and cooked through, pour the Step 3 sauce mixture into the pan.
  5. When it starts to smell good and the sauce thickens up, it's done.

Continue cooking until the sauce The ratios in the sauce are perfect. Actually tastes as good as the teriyaki chicken I get at our local Japanese restaurant… but different looking. Grilled Teriyaki Chicken features marinated chicken thigh filets that are grilled to perfection then sliced to order and served with our sweet and savory sauce. Availability of Grilled Teriyaki Chicken may vary by location. View our Nutrition PDF for details.

So that is going to wrap this up with this exceptional food golden ratio teriyaki chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!