Italiaburger inspired by Whataburger 60 's - early 70's
Italiaburger inspired by Whataburger 60 's - early 70's

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, italiaburger inspired by whataburger 60 's - early 70's. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Italiaburger inspired by Whataburger 60 's - early 70's is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Italiaburger inspired by Whataburger 60 's - early 70's is something that I have loved my entire life.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook italiaburger inspired by whataburger 60 's - early 70's using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Italiaburger inspired by Whataburger 60 's - early 70's:
  1. Take 1 pound ground beef
  2. Prepare 1 teaspoon fennel seed
  3. Get 1/2 teaspoon whole oregano leaves
  4. Get 1 teaspoon parsley flakes
  5. Prepare 1/2 teaspoon salt
  6. Take 1/2 teaspoon ground black pepper
  7. Make ready 1/2 teaspoon onion powder
  8. Take 1 sliced hamburger bun with sesame seeds
  9. Make ready 1 tablespoon mayonnaise
  10. Take 1 teaspoon tomato ketchup
  11. Prepare 1 teaspoon brown spicy mustard
  12. Make ready 1/2 small onion
  13. Get 1 small potato
  14. Get To taste seasoned salt for potatoes
  15. Make ready To taste sliced pickle, sour

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Instructions to make Italiaburger inspired by Whataburger 60 's - early 70's:
  1. Add the spices to the beef
  2. Mix kneading the meat and spices together. Then form a large patty. Put into a hot pan and sear both sides.
  3. Turn heat down to low after its seared
  4. Slice thinly and fry the potato
  5. Move to a heat safe dish with seasoned salt in it add the potatoes chips to the salt. Repeat till all chips are done.
  6. Shake coating each chip then move to a paper towel to absorb excessive oils
  7. When the burger is done Toast the bun add the condiments. Fry the onion in the burger drippings.
  8. Plate the chips and Burger and serve I hope you enjoy!

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