Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rajgira sheera. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rajgira sheera - a super delicious Indian gluten-free dessert made from Amaranth flour. All the ingredients used in making this rajgira halwa are suitable for Hindu fasting (vrat). Thank you for watching my video.
Rajgira Sheera is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Rajgira Sheera is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rajgira sheera using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rajgira Sheera:
- Make ready 1 cup rajgira flour (fine)
- Take 1 and 1/2 cup water
- Get 3/4 cup sugar (or as per taste)
- Get 3 tbsp ghee
Rajgira Sheera or Rajgira Halwa aka Amaranth Pudding Recipe - A sweet dish for Upvas/Vrat/Fasting days made from ઉપવાસ માટે રાજગરાનો શીરો બનાવવાની રીત While you are fasting, you feel low in energy then eat this halwa. Rajgira Halwa is also known as Rajgira Sheera. Its a very simple recipe like any other sheera.
Steps to make Rajgira Sheera:
- In a kadai, heat ghee.
- When the ghee is hot, add rajgira flour and roast it on a medium flame. Till it becomes fragrant and colour changes to golden brown.
- Simultaneously heat water in another pan and keep aside.
- When the flour us roasted and fragrant, add water to it, quickly but in bathes. Mixing simultaneously. Flour will absorb the water and will be almost double in quantity.
- Add sugar and stir continuously in one direction. Till you see ghee oozing out.
- Serve hot
Initially , rajgira flour needs to be roasted in ghee/ clarified butter until a nutty aroma. Rajgira sheera is a dessert made from the seeds of the amaranth plant [Photo courtesy of Saransh For a special touch, I still remember that I moulded the rajgira sheera like a cake and arranged the. Rajgira Sheera or Rajgira Halwa aka Amaranth Pudding Recipe - A sweet dish Rajgira or Ramdana is very nutricious seeds. It is reach source of calcium,proteins,amino acids and many more vitamins. Simple, rich and tasty Rajgira (amaranth) sheera makes for an indulgent treat even when you are fasting.
So that is going to wrap it up with this exceptional food rajgira sheera recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
