Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, jalapeno hummus. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Garbanzo beans, jalapeno peppers, garlic, cumin, and tahini combine to make this spicy hummus recipe that will liven up any appetizer table! Cilantro and a jalapeno pepper take this hummus recipe to a new spicy and colorful level. Hey guys, today I'm going to share my wife's awesome cilantro jalapeño hummus recipe made in my grown-up new Blendtec blender!
Jalapeno hummus is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Jalapeno hummus is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have jalapeno hummus using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jalapeno hummus:
- Prepare 2 cans garbanzo beans rinsed and drained
- Make ready 2 jalapeno peppers roughly chopped remove seeds for less heat
- Take 1 bunch cilantro, stems cut off
- Take 2 cloves garlic, peeled
- Take sesame oil, I started with 3/4 cup, add more to taste
- Prepare 1/2 cup water, if it is too thick add more
- Get 1 lime, juiced and zest
- Take 1 tsp smoked paprika, more to taste
- Prepare to taste kosher salt
The jalapeños hit first, then came the cooling lime just when the heat of the peppers almost seemed too much. The nuttiness of the chickpeas and the creamy texture of the hummus made the perfect. Hummus: Add all ingredients, except for the reserved garbanzo bean juice, to the work bowl of your The only change I made was to use lemon juice in the hummus and I used much less jalapeno as I. It is one of those guilt-free snack foods that tastes amazing and somehow sneaks in.
Instructions to make Jalapeno hummus:
- Throw everything into blender, puree until smooth
- Adjust your seasonings, and add more water, and oil if too thick 0
- Garnish with jalapeno slices, chopped cilantro, drizzle of sesame oil, and smoked paprika
- Serve with pita chips
- Don't forget the strawberry jalapeno margarita
- Keep the heat going!
Let's wake up our mouths with the fiery flavor of classic hummus combined with pickled jalapeño peppers. Using three jalapenos will give your Hummus medium zip. After doing some taste testing you can always plop another jalapeno in the blender to add. Cilantro Jalapeno Hummus has been a game changer for us after adopting a plant-based diet. Let me explain… My husband used to be anti-hummus.
So that is going to wrap this up for this special food jalapeno hummus recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
