Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, parmesan and panko baked chicken tenders. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Parmesan and Panko Baked Chicken Tenders is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Parmesan and Panko Baked Chicken Tenders is something which I’ve loved my entire life. They’re nice and they look fantastic.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Chicken Tenders; Pour flour into a shallow dish. In a medium bowl, beat eggs.
To begin with this recipe, we must prepare a few ingredients. You can have parmesan and panko baked chicken tenders using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan and Panko Baked Chicken Tenders:
- Get 4 chicken filet
- Make ready mayonnaise + ketchup + Worcestershire sauce + 4 garlic cloves
- Get 2 eggs
- Get 1 cup Panko crumbs + 2 tbs Parmesan + 1 tsp garlic powder
- Prepare extra virgin olive oil
So here's a pan-fried version that's much healthier than drive-through or frozen-food options. Using chicken breast tenders makes these look like fast food, but you'll feel so much better about feeding them to your kids. The crispy, crunchy panko breadcrumbs lend incredible texture. Dip chicken pieces in egg, then bread crumb mixture, then egg, then bread crumb mixture again.
Steps to make Parmesan and Panko Baked Chicken Tenders:
- Cut chicken fillet into thin strips. Marinade for a few hours in ketchup, mayonnaise, Worcestershire sauce and minced 4 garlic cloves
- Beet eggs - set aside. Mix panko crumbs + parmesan + garlic powder + your choice of spices
- Dip each chicken strip into egg wash (both sides) then into panko mix
- Press gently so the crumbs could stick nicely
- Organize tenders on a steel cooking rack (gets crispy and cooked evenly) or glass baking dish
- Drizzle some extra virgin olive oil on top of the tenders.
- Bake 420 ° for 15-20 minutes
Serve over pasta with marinara sauce and mozzarella. Or place chicken on a hoagie roll with marinara and mozzarella for a Chicken Parmesan Sub. Delicious chicken tenders breaded in a garlic parmesan panko mixture and baked to crispy perfection! This is a meal the entire family will love! Simple recipes like this one and my chicken tender recipe is perfect for those quick lunch meals or a snack for after school.
So that is going to wrap this up with this special food parmesan and panko baked chicken tenders recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
