Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, panko breaded chicken breast. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Remove them from the plate, place in a large ziplock bag and. This is an easy panko fried chicken recipe. For this chicken breast recipe, I mix up a traditional Southern Fried Chicken by adding Panko Bread crumbs!
Panko breaded chicken breast is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Panko breaded chicken breast is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have panko breaded chicken breast using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Panko breaded chicken breast:
- Take 2 chicken breast
- Make ready 1 salt and pepper
- Prepare 1 cup panko flakes
- Take 1 egg
- Make ready 1 oil
The panko-breaded chicken needs a relatively short time in the oven, not enough time for the breadcrumbs to become golden and crispy. The panko Parmesan mixture is already on a large plate. Pat the breast pieces dry with kitchen towels. Line a baking tray with baking paper.
Instructions to make Panko breaded chicken breast:
- flatten your chicken breast till they are even. you can cover them with Saran wrap and smack them with a rolling pin.
- salt and pepper to your taste
- beat an egg and dip each breast in the eggy goodness.
- then smoother the breastesses in panko flakes . make sure you cover them liberally don't be cheap!
- heat your pan with oil and make sure it sizzles or it ain't ready for these boobies!!
- then fry those suckers till they are golden crisp
- drain on napkin and enjoy!!
Lightly coat a baking dish or sheet with cooking spray. Dip each chicken breast in the beaten eggs and then coat both sides. Put the Panko bread crumbs into a third bowl. Dredge chicken with seasoned flour and pass through egg mixture. Now completely cover chicken breasts with Panko crumbs, pressing crumbs down gently if needed.
So that’s going to wrap it up for this special food panko breaded chicken breast recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
