Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, smoked whiskey pickle grilled chicken salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Smoked Whiskey Pickle Grilled Chicken Salad is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Smoked Whiskey Pickle Grilled Chicken Salad is something which I have loved my entire life. They’re nice and they look fantastic.
Smoked Whiskey Pickle Grilled Chicken Salad Goatman Farms/What's The Dilly, YO? Smoked Whiskey Pickle Grilled Chicken Salad step by step. Grill chicken and rough cube cut.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook smoked whiskey pickle grilled chicken salad using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Smoked Whiskey Pickle Grilled Chicken Salad:
- Prepare 2 Large boneless skinless chicken breast
- Take 2 cups baby spinach and Kale mix
- Prepare 4 tomato large wedges
- Take 1/4 cup diced cheddar cheese
- Prepare 1/4 cup rough cut white onion
- Prepare 4 Spears of Smoked Whiskey Pickles
- Get Red wine vinegar
- Get Salad vinegar
- Make ready Balsamic vinegar
- Make ready Olive oil
- Get Pinch spicy salt
- Prepare Splash any hot sauce of your liking
Ingredients of Smoked Whiskey Pickle Grilled Chicken Salad. Here is how you cook that. Ingredients of Smoked Whiskey Pickle Grilled Chicken Salad. It's of Large boneless skinless chicken breast.
Instructions to make Smoked Whiskey Pickle Grilled Chicken Salad:
- Grill chicken and rough cube cut
- Rough cut all other ingredients for salad
- Splash greens with hot sauce
- Make salad
- Make your vinaigrette or use any type of dressing you like. I use this my homemade hot salt and some generic salad season. Add your SMOKED WHISKEY PICKLES NOW.
- Enjoy this healthy hearty smokey salad.
Prepare of baby spinach and Kale mix. A whole chicken is one of the most versatile and lasting meals I grill. While a feast itself, there are almost always leftovers and the leftovers from a chicken can go a million different directions. My top three chicken leftover uses are in a quesadilla, atop a green leafy salad, or the chicken, in chicken salad. Rub chicken all over with barbecue rub.
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