Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, the southern spread. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
The Southern Spread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. The Southern Spread is something that I have loved my whole life. They are nice and they look fantastic.
Guy Fieri invites his chef friends to bring the heartwarming hospitality of the South to the ranch. Marc Murphy puts his delicious spin on two Southern classics, Shrimp and Grits. Contact us for all your sweet treat needs!
To begin with this recipe, we must first prepare a few ingredients. You can have the southern spread using 28 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make The Southern Spread:
- Make ready Sausage and tatortots—————-
- Take 1 pound tatortots
- Prepare To taste kosher salt
- Take 3/4 pound smoked sausage
- Get As needed oil to fry
- Take Pancake——————-
- Get 1 cup all purpose flour
- Prepare 1-1/4 cup milk
- Take 4 teaspoon baking powder
- Prepare 1 teaspoon baking soda
- Get 1/4 teaspoon kosher salt
- Make ready 3 tablespoon sugar
- Get To taste your favorite syrup I used Amish blueberry syrup
- Take Grits—————–
- Get 4 cup water
- Prepare 1 cup grits
- Prepare 1 teaspoon kosher salt
- Make ready 1/2 stick butter
- Get Beans——————–
- Make ready 15 ounce can pork and beans
- Prepare 2 tablespoons sugar
- Make ready Eggs———————
- Prepare 4 large eggs
- Prepare To taste kosher salt and ground black pepper
- Take 2 tablespoons water divided
- Get 2 tablespoons butter divided
- Make ready Biscuit————-
- Get As needed see any of my recipes
The Southern Spread. by deborah fagan carpenter. Our culture, our history, our spirit, and our hospitality are some of the ingredients. Southern foods are heavily influenced by African, English, Scottish, Irish, French, and Native-American cuisine, and although most of them are served across the country today, there are foods in the U. S. that are strictly thought of as SOUTHERN.
Instructions to make The Southern Spread:
- Preheat the oven 400 degrees Fahrenheit for the biscuits. Boil the water for the grits with the salt. When boiling add the grits stirring in. Stir often no lumps. When the grits are creamy add the butter and stir in cover and set aside these will be hot for a long while.
- Heat the oil and fry the tatortots.
- Mix the ingredients for the pancakes.
- Mix very well.
- Heat a pan add a bit of the batter according to what size pancakes you want.
- Turn the tatortots as needed. Then move to paper towels to absorb excessive amounts of oil.
- Fry the sausage in the oil.
- Add butter to a skillet and fry two of the eggs. Add salt and pepper to taste. Make the yokes runny. Add 1 tablespoon of water to skillet and cover the whites of the eggs will get done.
- Move the two eggs to a plate and do the same to the rest of the eggs.
- When done with the eggs cook the beans with the sugar.
- I like the grits on top of my eggs. Serve I hope you enjoy!!!
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So that’s going to wrap it up for this exceptional food the southern spread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
