Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried eggs on ratatouille on spicy avocado on sourdough… It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fried Eggs on Ratatouille on spicy Avocado on Sourdough.. is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Fried Eggs on Ratatouille on spicy Avocado on Sourdough.. is something which I have loved my entire life. They are nice and they look wonderful.
Loking for a fried egg recipe? To serve, spoon the ratatouille onto the toasts and top with the eggs. Drizzle with olive oil and chopped.
To begin with this particular recipe, we must first prepare a few components. You can have fried eggs on ratatouille on spicy avocado on sourdough.. using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried Eggs on Ratatouille on spicy Avocado on Sourdough..:
- Get 4 slices sourdough bread (but can also be just normal bread)
- Prepare 4 eggs (ideally free range)
- Prepare 2 tomatoes
- Get 1 courgette
- Prepare 1 onion
- Make ready 2 cloves garlic (cut or mashed)
- Make ready 2 peppers (nice if different colours)
- Get 1 Aubergine (optional)
- Take 1 Avocado
- Take 1 tin chopped / plum tomatoes
- Take 1 tsp Paprika (smoked or normal)
- Make ready 1 pinch chili flakes (optional but does make it :-))
- Get 1 tbsp olive oil or equivalent to fry with (not extra virgin)
- Get 1/2 cup water
- Take Some grated cheddar to taste (optional)
- Take Salt & pepper
To serve, spread the spicy avocado mixture over the toasted sourdough. Top with fried eggs and serve with roasted tomatoes. Achieve the perfect fried egg with a crispy bottom and runny yolk. Simple yet satisfying, it can be enjoyed in a variety of dishes from breakfast to dinner.
Steps to make Fried Eggs on Ratatouille on spicy Avocado on Sourdough..:
- Cut the onions as you want them and fry for a few minutes to brown them in the oil.
- Add the cut up tomatoes, courgette, peppers, aubergine and water. Keep the heat high. As the water boils off, add the paprika, garlic and tinned tomatoes. Then turn the heat down to a simmer for 15-20 minutes (stirring as needed to stop any burning).
- While the ratatouille is simmering, open the avocado and mash it with the chilli flakes, a little olive oil and salt/pepper to taste.
- Toast the sourdough and when done, spread the avocado on it as you would butter.
- Fry the eggs so they have nice runny yolks. Add a little freshly grated pepper on top if you like pepper :-)
- Put the ratatouille on the avocado covered sourdough, the eggs on the ratatouille and then sprinkle with grated cheddar (Optional)
- Enjoy :-)
Take avocado on toast up a notch with chorizo and a fried egg. A brunch that can't be bettered. The ever-trending avocado toast is given a protein boost to round out a wholesome breakfast… with a little wake-up heat! • Serve egg mixture on top of a buttered and toasted English muffin or crumpet for an extra indulgence. • Add a pinch of chili flakes or a squeeze of sriracha sauce to egg mixture. Avocado on sourdough toast topped with scrambled eggs is a delicious balanced breakfast that goes perfect with a serving of fresh fruit. Top toast with a fried or poached egg instead of scrambled if you prefer.
So that is going to wrap this up with this exceptional food fried eggs on ratatouille on spicy avocado on sourdough.. recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
