Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, tricolour aloo chat with kulia chat. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
I make my own video ^-^ I love the song! I hope you like is tho watch and enyoy! #AlooChat #AlooChatVideo #AlooChatRecipe Aloo chaat is mainly street food. It can be served as a snack, a side dish or a light meal.
Tricolour Aloo chat with Kulia chat is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Tricolour Aloo chat with Kulia chat is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have tricolour aloo chat with kulia chat using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tricolour Aloo chat with Kulia chat:
- Get 1 bowl white peas
- Get 4 big potatoes boiled
- Prepare 1 teaspoon black salt
- Make ready 1 teaspoon red chilli powder
- Get 1 teaspoon Roasted cumin powder
- Get 1 teaspoon turmeric powder
- Prepare 1 onions chopped
- Make ready 1 packet Namkeen bhujia
- Get 2 tablespoons Green chutney
- Make ready to taste Salt
- Take 1 tablespoon Oil
- Take For Green colour-
- Take 1 cup palak boiled and make fine paste
- Get For saffron colour-
- Take 2 carrot chopped and make paste
- Make ready 1 cup curd
- Get 1 radish
- Get 1 cucumber
- Take 1 tomato
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Steps to make Tricolour Aloo chat with Kulia chat:
- Firstly soaked white peas for 3 hours, then boiled it with adding salt, turmeric powder.
- Mashed the boiled potatoes.
- Take mashed aloo put, salt, roasted cumin powder, red chilli powder and mix well.
- Then divide into three parts. In first part add palak paste and mix it nicely. In second part add carrot paste and mix it nicely. Third part as it.
- Now take non stick pan and take Green part and through palm give round shape and make all tikki, same as red and white colour. Now swallow fry all Tillis.
- Then take plate first put boiled matar then arrange all aloo tikkies and sprinkle black salt, red chilli powder, cumin powder, Green chutney, curd. Then put onions and bhujia.
- Then take reddish cut in small size and with the help of knife give hole in center and take out all parts and make big holes for filling, like this make fillings for hole in cucumber and tomato.
- Then one by one fill matar and sprinkle all masalas and onion, bhujia. - Your chat is ready. Enjoy it.
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