Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spicy pickles. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Spicy pickles is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Spicy pickles is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy pickles using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy pickles:
- Take 1 medium Thai chili pepper
- Get 8 small pickling cucumbers
- Prepare 1/3 cup kosher salt
- Take 1 bay leaf
- Make ready 1 1/2 tbsp turmeric
- Take 1/3 tsp garlic cloves
- Get 1 tsp mustard seed
- Take 1/2 cup water
- Take 1 1/2 cup distilled white vinegar
Place the cucumbers in a large bowl and cover with cold water. Our spicy pickle product line consists of jalapeno flavored dill spears, zesty kosher dill, buffalo kosher, hot and spicy, chipotle, and many more. If you love a snap in every pickle bite, Mt. Olive's spicy pickles are exactly what you are looking for.
Instructions to make Spicy pickles:
- Boil the vinegar and water.
- Add cucumbers to jar
- Add pepper, and garlic to a liter jar that has been sterilized. Add bay leaf, salt, turmeric, and mustard seed to jar.
- Pour hot vinegar solution over the top of cucumbers till full. Add lid let cool. As it cools it will cause a suction and seal lid.
- Let sit 2 weeks. Refrigerate after opening. It will last as long as a regular jar of pickles
Home » Condiments » Spicy Cucumber Pickles. Then place pickles in jar and fill with brine solution. Wipe rims of jars with clean cloth, place lids and screw on bands fingertip-tight. For brine, in a large bowl or pitcher combine the water, vinegar, and salt; stir until salt dissolves. Place a plate slightly smaller than the opening of the crock over the cucumbers.
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