Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer bhurji πππ. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Paneer bhurji πππ is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Paneer bhurji πππ is something which I’ve loved my whole life.
Paneer: For best results used homemade paneer. If using packaged paneer or frozen paneer, then follow the instructions mentioned on the pack before using. Tomatoes: The tangy taste in paneer bhurji comes from the tomatoes.
To begin with this recipe, we must first prepare a few components. You can cook paneer bhurji πππ using 12 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Paneer bhurji πππ:
- Get 250 gm paneer
- Prepare 2 onion barik kata hua
- Make ready 3 tomato barik kata hua
- Make ready Ginger paste
- Prepare Garlic paste
- Get Salt
- Take Garam masala
- Prepare Dhaniya powder
- Get Haldi
- Get Redi chili kuti hui (sab masale taste according)
- Get Pinch hing
- Make ready Oil
We cook it in so many ways. One of the easiest ways you can cook it is in form of paneer bhurji. This is actually one of the first paneer dishes that I learnt to cook, just because it was so simple. How to make Paneer Bhurji?-Ready in a jiffy, but no compromise on the taste factor. - Paneer bhurji is a popular preparation loved by Indians across the world.
Steps to make Paneer bhurji πππ:
- 250 gm paneer le
- Paneer ko mash kar le
- Ek kadahi me oil daale or garam hone de
- Pinch hing daale
- Onion daalkar light brown hone tak bhun le
- Ginger garlic paste daale kachchapan dur hone tak bhune
- Ab tomato b ad kare
- Onion tomato me saare masale daalkar achchhe se bhun le
- Masale me oil dikhne tak bhune
- Ab mashed paneer ad kare
- Ready hai simple c paneer bhurji π
- Roti paratha jo pasand ho uske sath khaye or khilaye πππ
- Enjoy paneer bhurji π
- Hope u like it πππ
Paneer bhurji is a famous North Indian breakfast recipe made from crumbled paneer. And crumble it in a plate and keep it for future use. Heat oil in a kadai, add cumin seeds and let it splutter. Now add onion saute till it gets translucent. Add ginger garlic paste and saute till the raw aroma of ginger garlic paste goes away.
So that’s going to wrap it up for this special food paneer bhurji πππ recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!