Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, potato ratatouille. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Pancakes with Ratatouille and AnchovyKooking. Pixar-style Ratatouille (confit Byaldi Ratatouille Version)Plattershare. Sweet potatoes, feta, fresh herbs, and spices give classic ratatouille [ra-tuh-TOO-ee] an unconventional, but delicious, twist.
Potato Ratatouille is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Potato Ratatouille is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook potato ratatouille using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato Ratatouille:
- Get 4 tablespoons vegetable oil
- Get 1 medium onion, chopped
- Make ready 2 tomatoes, pureed
- Get 2 cloves garlic, crushed
- Prepare 5 medium potatoes, quartered
- Make ready 1 medium hoho
- Take 3 tablespoons tomato paste
- Prepare 1 pinch thyme, turmeric, black pepper,Royce, salt
- Take Medium zucchini
- Make ready Dhania
Here's my creamy and rich version of twice-baked potatoes. Always a treat, they will go very well with the ratatouille. Lay the potato slices on top of the ratatouille, creating a spiral pattern, then pour over any remaining cream. Ratatouille. featured in The Best Fall Squash Recipes.
Instructions to make Potato Ratatouille:
- Heat oil in a pan, add the onions and garlic and cook for 30 seconds until translucent
- Add in the potatoes and cook stirring for 8 minutes until the potatoes turn brown.
- Add the pureed tomatoes, paste, hoho, and the rest of the spices except royco cook covered for 20 minutes
- Add zucchini and cook for another 10 minutes. Mix royco in a half glass of water and add to the pot.
- Simmer for 5 minutes. Sprinkle the Dhania and serve, I served mine with wali wa nazi and guacamole.
Serve while hot as a main dish or side. Learn how to make ratatouille, a delicious vegetarian dish made with zucchini, potato, red sweet pepper, onion and tomato sauce. This is a healthy and very easy recipe to make. Traditional homemade vegetable ratatouille baked Baked ratatouille with cheese Ratatouille baked in the oven Vegetable ratatouille baked in white oven pan. Potatoes do not contain fat; they contain starch.
So that’s going to wrap it up with this exceptional food potato ratatouille recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
