Qeema karela (Bitter gourd) recipe
Qeema karela (Bitter gourd) recipe

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, qeema karela (bitter gourd) recipe. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Qeema Karelay, قیمہ کریلے QEEMA KARELAY, Best Recipe for Health (Punjabi Kitchen). Pakistani Keema Kareley/Keema Karela recipes in urdu/urdu recipes pakistani food. Follow this simple step by step video to enjoy this delicious Keema Karela recipe.

Qeema karela (Bitter gourd) recipe is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Qeema karela (Bitter gourd) recipe is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have qeema karela (bitter gourd) recipe using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Qeema karela (Bitter gourd) recipe:
  1. Make ready 500 g bitter gourd
  2. Get 300 g beef mince
  3. Take 5 onion (cut into small pieces)
  4. Make ready 5 tomatoes (cut into small pieces)
  5. Get 1 cup oil
  6. Take to taste Salt according

Bitter gourd is used to make This karela sabzi recipe is not one from any regional cuisine but my own which I make in my own way but tastes very good, all without the addition of. Asalamu Alaikum, Kerela aur keema is a favorite dish in our house, and it does not take too long to prepare. Qeema Bhare Karele Recipe in Urdu & English available at Sooperchef.pk. Learn to cook Qeema Bhare Karele at Keema Bharay Karele Recipe.

Instructions to make Qeema karela (Bitter gourd) recipe:
  1. First of all take a deep pan. Add water, salt and boil Bitter gourd for 15-20 minutes.
  2. Now strain the water and put aside.
  3. In a pan take oil, heat it and put onion in it. When onion slightly change colour add beef mince and cook for 5 minutes
  4. Now add bitter gourd. mix well all the ingredients and fry it for 10 minutes on low flame.
  5. Now aside Bitter gourd to one side and put tomatoes 🍅. Now cover tomatoes under bitter gourd, sprinkle salt and cook for 5 minutes.
  6. After 5 minutes mix all the ingredients, wait 2 minutes and turn off the flame.

Wonderful simple, easy and tempting Stuffed Karela Recipe. Now take a muslin cloth and put these washed bitter melons into cloth and squeeze it well. Stuffed Keema Karela Recipe _ Keema Bharay Karelay _ Stuffed Bitter Gourd _ Qeem_HD. Bharwa karela ❤ prepared by my granny - bitter gourd recipe - karela recipe - stuffed karela. Peel and cut bitter gourd in thin long or round slices.

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