Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, dahi papdi chaat recipe. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dahi papdi chaat recipe is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Dahi papdi chaat recipe is something which I have loved my whole life.
Try this Dahi Papdi Chaat Recipe to treat your friends & family! Just follow our step by step papdi chaat recipe. Dahi Papdi Chaat is one of the most popular chaat recipe from North India.
To get started with this recipe, we must prepare a few components. You can have dahi papdi chaat recipe using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dahi papdi chaat recipe:
- Prepare 8-10 Flat papdi
- Make ready 2 boiled potatoes mashed
- Prepare 1 finely chopped onion
- Make ready 1 cup sweet curd
- Get 1 cup sev
- Make ready 1 bowl sweet chutney( date and tamarind)
- Prepare 1 cup green chutney (coriander mint chiili)
- Get 1 cup boiled chana(chickpeas)
- Take 1 tsp cumin powder
- Make ready 1 tsp chat masala
- Make ready To taste Salt or black salt
- Get 1 cup sev
- Take 2 tablespoon coriander leaves finely chopped
To make the Dahi Bhalla Papdi (Puri) Chaat Recipe, you have to have all the ingredients ready. Then assembling the dahi bhalla chaat will be super easy. Note -There are no measurements for this recipe. The toppings can be increased or decreased as per individual taste and preferences.
Instructions to make Dahi papdi chaat recipe:
- Take 2 to 3 potatoes. Boil in pressure cooker. Once cooked. Peel potatoes mash it and keep aside. Boiled channa. Once cooked drain water and keep aside.
- For green chutney. Take 3 green chilli, I cup mint leaves, corrainder, lilte cumin seeds,salt and lemon. Add lemon drops to maintain green colour. Wash and blend every thing in a blender jar. Do not add water. Keep thick mint chutney aside.
- For sweet chutney. Soak tamarind and date in a bowl for about 15 mins. Blend it to a thick paste keep aside
- Arrange 7 papdi in a serving plate. Place mashed potatoes on each papdi. Top chana. Top with green chutney and sweet chutney. Add sweet curd. For making curd. Add sugar in curd mix wel. Sprinkle chaat masala powder, cumin powder,black salt according to taste. Sprinkle sev and corrainder leaves. Serve papdi chaat immediately.
Ingredients for Dahi Papdi Chaat Recipe. Place some potatoes on each papdi. Over that put some boiled sprouted moong. Drizzle a little red chilli-garlic chutney, green chutney and sweet tamarind chutney. Dahi Papdi Chaat is a crispy tangy chaat with crunchy bite.
So that’s going to wrap it up for this exceptional food dahi papdi chaat recipe recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
