Paneer ki bhurji
Paneer ki bhurji

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, paneer ki bhurji. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer (Indian Cottage Cheese). This Paneer Bhurji Recipe is Punjabi Style and way it is made in my home. One of the simplest and most humble recipes, Paneer bhurji is a classic dish at any time of the day and goes with just about anything.

Paneer ki bhurji is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Paneer ki bhurji is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook paneer ki bhurji using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paneer ki bhurji:
  1. Prepare 250 gm paneer
  2. Make ready 1/2 bowl peas
  3. Get 2 onion chopped
  4. Get 1 tomatoes chopped
  5. Get 1/2 teaspoons jeera
  6. Take As needed or 1/2 ts salt
  7. Get 1/2 tsp haldi
  8. Prepare 1/4 tsp red chilli powder
  9. Prepare 2 green chilli chopped
  10. Make ready 1/4 tsp garam masala
  11. Make ready 1/4 tsp black pepper powder
  12. Make ready 1 tablespoon oil

How To Make Paneer Bhurji Recipe. Paneer bhurji is a quick and easy recipe to make, made from crumbled paneer simmered in spicy tomato gravy. Paneer bhurji tastes great with roti, paratha, or even with regular bread! Paneer Bhurji Recipe, How To Make Paneer Bhurji Recipe.

Steps to make Paneer ki bhurji:
  1. First take oil in a karahi
  2. Oil ko garam karein and add jeera, crackle hone par add onions.
  3. Mix for 2-3 min.and add salt, red Chilli, haladi, green chilli. Mix it
  4. Add tomatoes. mix karein. add peas. mix karein. Krahi ko dhak de 2-3 min. ke liye.gas slow kar de.
  5. After 2-3 min. Dhakan hata de or mix karein.ab pander ko masal le or krahi me dale mix karein.
  6. Garam masala and black pepper powder dale or mix karein.
  7. Paneer ki bhurji teyar hai. garma garamchapati sath serve karein.

Paneer Bhurji is a mildly spiced side dish with a medley of bell pepper, tomato and paneer combined together and cooked till done. Paneer Bhurji is prepared with paneer and capsicum and goes well with all Indian Breads. Paneer Bhurji-How to make Paneer Bhurji. Paneer bhurji is a popular preparation loved by Indians across the world. Grated paneer or scrambled paneer sauteed with onion, tomato One is the traditional version dry paneer bhurji and second is restaurant style paneer bhurji gravy.

So that is going to wrap this up for this special food paneer ki bhurji recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!