Mini palak samosa
Mini palak samosa

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini palak samosa. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Learn how to make Super crunchy and tasty Spinach & Cheese Corn Mini Samosas with our chef Bhumika Bhurani Spinach & Cheese Corn Mini Samosas is a perfect. Aside from palak cheese samosa, try other samosas like Mini Onion Samosa or Veg Samosa How to proceed. To make mini spinach and cheese samosa, knead the dough well till smooth and elastic.

Mini palak samosa is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mini palak samosa is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mini palak samosa using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mini palak samosa:
  1. Take 1 cup Maida
  2. Get 2 spoon Besan
  3. Make ready 1/2 cup Palak puree
  4. Get 1 spoon Ghee
  5. Prepare As per your taste Salt
  6. Prepare 1tsp Ajwain seeds
  7. Get 1 bowl Matar gajar boil
  8. Prepare 2 Hari mirchi
  9. Make ready 1 spoon Lal mirchi
  10. Take 1 spoon Garam masala
  11. Get 1 spoon Amchur powder
  12. Prepare oil for frying

Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to. A wide variety of mini samosa machine options are available to you, such as condition, local service location, and applicable industries. These mini samosa are filled with a spicy moong dal filling and stay good for a long time.

Instructions to make Mini palak samosa:
  1. Sabse pahle maide me namak ghee ajwain or palak puree dal kar aata laga le pudi jesa ab ak kadai me oil dalege
  2. 1 spoon jitna fir dalege hari mirchi fir gajar matar or sare masale fir dhaniya patti dal kar mix kar lege ab gas se utar dege ab aate ki loi bana kar bel lege gol fir bich me se cut kar ke lege fir ak part lege samosa jesa bana kar
  3. 1/2 spoon masala bar kar banad kar ke oil me frying kar lege fir sauce or chutney ke sath parosege

Actually you can make them way in advance for Diwali and they would stay good for weeks since they are filled. Onion Samosa Recipe, How To Make Onion Samosa This onion samosa recipe requires quite a few ingredients as the filling and the key ingredient is chopped onions and. They're not too doughy & although each samosa is small, the serving size is filling. This is a great item to have in the refrigerator when a quick meal or snack is needed.

So that is going to wrap it up for this special food mini palak samosa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!