Italian Flatbread Sandwich
Italian Flatbread Sandwich

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, italian flatbread sandwich. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Her Italian Flatbread Sandwich was filled with sliced tomatoes, tuna, melted Mozzarella and a little mayonnaise. And yes it was delicious, she actually gave me a piece! Piadina are thin, Italian flatbreads that are made by street vendors and sold sandwich-style loaded with tasty fillings like fresh mozzarella and flavorful prosciutto.

Italian Flatbread Sandwich is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Italian Flatbread Sandwich is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook italian flatbread sandwich using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Italian Flatbread Sandwich:
  1. Take 1 slice Italian flatbread
  2. Prepare baby spinach
  3. Prepare Classico traditional basil pesto
  4. Make ready 4 slices tomato
  5. Get fresh mozzarella cheese
  6. Prepare 1 dash pepper
  7. Get chopped basil

Italian seasonings. freshly-cracked black pepper. coarsely flaked or ground sea salt (or I love to use smoked sea salt). Italian Flatbread Sandwich (Piadina) with Sausage and Broccoli Rabe. This warm three-cheese bread is a visual feast with its delicate flecks of Italian herbs. Italian piadina romagnola flatbread with red pepper, tomatoes, prosciutto ham, cheese and basil on the plate on white wooden.

Steps to make Italian Flatbread Sandwich:
  1. Preheat oven with a foiled cooking sheet inside it to 450°F
  2. Place baby spinach on top of Italian flatbread
  3. Spread basil pesto on top
  4. Slice tomato and place multiple slices on top
  5. Slice as much mozzarella as desired and place on top
  6. Place flatbread directly on the preheated cooking sheet to ensure crispness
  7. Remove in about 10 minutes or when cheese has melted
  8. Add chopped basil and pepper to finish

Open sandwich - italian piadina with salami. How to Build an Authentic Italian Hero from the Bread Up. Starting next month, Regina's will introduce a series of yet-to-be-unveiled collaborations with artists. Piadina is an Italian flatbread from the region of Emilia-Romagna. The traditional recipe calls for lard in the dough which you can replace with a good extra virgin olive oil.

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