Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, aloo palak ki sabji. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Serve this dry aloo palak sabzi as a side dish with chapatis or pooris. You can also serve this palak bhaji with dal-rice or with any Indian meal. Learn how to make Aloo Palak ki Sabzi or آلو پالک.
Aloo palak ki sabji is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Aloo palak ki sabji is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have aloo palak ki sabji using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Aloo palak ki sabji:
- Get 2 medium chopped potato in cubes
- Prepare 250 g spinach
- Take 1 chopped tomato
- Take 1/4 cup peas
- Prepare 1/4 tsp asafoetida
- Make ready 1/2 tsp cumin seeds
- Prepare 2-3 tbsp oil
- Get 1/4 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp coriander powder
- Make ready To taste Salt
Some times I make a gravy curry with spinach or a dry dish to go with daal and rice. Palak Sabji Recipe Indian, How To Make Palak Sabji Also check out other veg sabzi or curry related recipes on the blog such as cauliflower curry, brinjal curry, aloo matar, aloo palak, aloo methi, mirchi ka salan, bagara baingan, matar. Such simple sabzi like this aloo palak, dal and roti used to be my lunch and dinner every single day.
Steps to make Aloo palak ki sabji:
- Firstly wash the spinach and cut it. Now heat oil in a utensil and add asafoetida and cumin seeds in it.
- When they start to crackle then add chopped potato in it and saute it and add peas, spinach in it and mix it well.
- Add all dry masala in it and saute it for few seconds and cover it and cook it on low flame. After few minutes add tomatoes in it and mix it well. When the potatoes get cooked then turn off the gas stove.
- Your aloo palak sabji is ready to serve.
There was nothing else added to the simple aloo palak ki sabzi at my home. Hope you guys enjoy this simple Indian recipe from my kitchen! Select Category Aloo Capsicum Aloo French Beans Aloo Gajar Methi Ki Sabzi Aloo Gobi Aloo Palak Curry Aloo Palak Methi Sabzi Aloo Palda Baingan Bagara Baingan Bharta Beetroot Sambar Masala Besan Onion Pakora Kadhi Bhindi Masala Bhindi Recipes Black. Aloo Palak Ki Sabzi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Pakistani cuisine.
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