Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried cabbage…. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried Cabbage… is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Fried Cabbage… is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook fried cabbage… using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried Cabbage…:
- Take 5 slice thick bacon
- Prepare 1 tsp salt
- Make ready 1/2 tsp pepper
- Take 1 medium onion (minced)
- Make ready 1 large head cabbage
- Prepare 1/3 cup water
Instructions to make Fried Cabbage…:
- fry the bacon until crisp. I usually use a cast iron Dutch oven.
- should be about an inch of bacon drippings in the pan.
- cut up cabbage and discard the core of the cabbage.
- the oil should be on Med. stir the cabbage to coat the cabbage. wilt lettuce to about 1/2 its volume.
- add the onion, salt, and pepper.
- stir to mix. add the water and turn down to Med low… cover..
- stir every 10 minutes. let cook for 20-30 minutes, until cabbage is tender.
So that’s going to wrap this up with this special food fried cabbage… recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
