Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cherry peach cobbler. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Once you try this cobbler, each year you will anxiously await peach and cherry season. And it will be worth the wait. because this cobbler is that good! Sweet, tart and oh so tasty!
Cherry Peach Cobbler is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Cherry Peach Cobbler is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cherry peach cobbler using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Peach Cobbler:
- Prepare 1 20 oz. can peach pie filling
- Get 1 20 oz. can cherry pie filling
- Make ready 1 15 oz. can cling peaches
- Take 1/4 cup melted butter
- Take 1/4 cup cinnamon
- Make ready 1 can Refrigerated Flaky Biscuits
- Prepare 1/2 cup Sugar
Find your favorite peach cobbler recipe! Made with fresh peaches or canned peaches, classic peach cobbler is always a hit. This cobbler can be made with peaches, apples, cherries, or berries. Best Ever Southern Peach Cobbler is the simple recipe of your dreams.
Instructions to make Cherry Peach Cobbler:
- Pre heat oven to 400 °
- Drain can of cling peaches
- Add cling peaches.
- Add both cans of pie filling to 9x13 baking dish.
- Seperate biscuits , cut each into 6 pieces. Dip each into melted butter. Roll in cinnamon/ sugar mixture.
- Arrange biscuit on top about 1 inch apart.
- Bake @ 375° for 25 min. Or until bubbly and biscuits start flaking.
Fresh sweet peaches baked in a spiced sugar mixture and topped with the most amazing cobbler topping. Cherry Peach Cobbler recipe: Try this Cherry Peach Cobbler recipe, or contribute your own. Finally, I went there, and this vegan peach & cherry cornmeal cobbler is the happy result. A warm-from-the-oven gingerbread cobbler made with peach and cherry pie filling makes holiday parties and get-togethers easier to entertain. Now that it is November, the holidays are quickly.
So that’s going to wrap this up for this special food cherry peach cobbler recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
