Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, a chef's recipe for chinese-style chestnut and chicken stir-fry with star anise. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chinese Hoisin Chicken Stir-Fry (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei and my goal is to make your cooking simple and. Looking for a new Chinese recipe for chicken?
A Chef's Recipe for Chinese-style Chestnut and Chicken Stir-fry with Star Anise is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. A Chef's Recipe for Chinese-style Chestnut and Chicken Stir-fry with Star Anise is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have a chef's recipe for chinese-style chestnut and chicken stir-fry with star anise using 18 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make A Chef's Recipe for Chinese-style Chestnut and Chicken Stir-fry with Star Anise:
- Prepare 1 Chicken thigh
- Prepare ○For marinating:
- Get 1 tbsp ○Soy sauce
- Prepare 1 tbsp ○Shaoxing wine (or sake)
- Make ready 6 or more Chestnuts
- Prepare 1 Japanese leek
- Take 1 clove Garlic
- Make ready 1 knob Ginger
- Prepare △Seasoning ingredients:
- Make ready 200 ml △Water
- Make ready 1/2 tsp △Chinese chicken stock powder
- Make ready 1 tbsp △Soy sauce
- Get 1 tbsp △Sugar
- Prepare 1 tbsp △Shaoxing wine (or sake)
- Get 1 tsp △Oyster sauce
- Make ready 1 △Star anise
- Get 1 tsp Sesame oil to finish
- Take 1 optional Green onions
The CHINESE takeout version of chicken satay! This Chinese Satay Chicken Stir Fry is quite different to Malaysian and Thai satay, but just as delicious. This is a made from scratch chicken satay recipe, and there is every possibility you already have everything you need to make this. My daughter found this on ABCNEWS.com and has made it several times now.
Steps to make A Chef's Recipe for Chinese-style Chestnut and Chicken Stir-fry with Star Anise:
- These are the ingredients I will use for this recipe with chopped green onion to garnish.
- Trim off the yellowish fat from the chicken and cut into bite sizes. Remove the skin if you prefer (I leave it on).
- Use the chicken skin to make some snacks for drinks! - - https://cookpad.com/us/recipes/149788-easy-drinking-appetizer-with-chicken-skin
- Marinate the chicken with the soy sauce and Shaoxing wine. Leave to rest for about 15 minutes!
- Blanch the chestnuts for about 3 minutes.
- Soak the blanched chestnuts in cold water and peel the shells. If the chestnuts are big cut in half.
- Slice the Japanese leek into 2 cm lengths. Slice the garlic and ginger thinly.
- Heat some vegetable oil (not listed in the ingredients) in a frying pan. Add the drained chicken and chestnuts and fry.
- Fry both sides! Look at the nicely golden-browned chicken and chestnuts!!
- You don't need to cook through at this point! Place them onto a dish.
- Clean the surface of the frying pan with a paper towel. Add the Japanese leek, garlic, ginger and △ ingredients to the frying pan.
- After bringing to a boil return the chicken and chestnuts to the frying pan. Simmer…
- Here's the star anise that I used. They can be broken up, it's okay!
- Simmer further…
- Reduce the sauce until it looks like this and it's done! I don't have to use katakuriko at all!! Check the seasoning half way through! Turn off the heat and drizzle with sesame oil to finish.
- Transfer onto a serving dish….
- Sprinkle with chopped green onion to your liking! It's very tasty!!
- You can make a tasty and seasonal Pacific saury rice dish!. - - https://cookpad.com/us/recipes/146742-a-professional-chefs-easy-pacific-saury-rice
- Look atfor Chestnut Rice Using Mentsuyu. - - https://cookpad.com/us/recipes/146310-golden-ratio-mentsuyu-chestnut-rice
Sometimes we are missing an ingredient the recipe calls for so we just add something different. Quick Chinese stir fry recipes, easy enough for the ultimate midweek supper, but impressive Make the most of prime lean beef steak by stir frying it with healthy vegetables, noodles and aromatic This Chinese-style dish starts with a stir-fry of colourful vegetables and prawns that is then layered with. Chicken Stir Fry with Rice Noodles is an easy and delicious weeknight meal loaded with healthy Korean Style Pork Chops - a simple recipe for Korean style marinated pork chops, resulting in melt Onion Scallion Beef - Tender, juicy beef stir-fried with onions and scallions in a Chinese brown sauce. Chinese Starters Recipes : Chilli Potatoes, Corn Rolls, Crispy Fried Vegetable With Burt Garlic, Vegetable Gold Coin, Chinese Bhel, Spring Famous Chinese Veg Starters at Restaurants. Chinese starters, with their crisp textures, fiery flavours and appetizing aromas, are best suited to start a meal.
So that’s going to wrap this up for this special food a chef's recipe for chinese-style chestnut and chicken stir-fry with star anise recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
