Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy ziti w/ ricotta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to make baked ziti with ricotta (quick and easy). Ultimate Baked Ziti - How to make Baked Ziti with Meat Sauce Rich and creamy ricotta cheese is combined with mozzarella, beaten egg and spaghetti sauce to make a rich and filling sauce for cooked ziti.
Spicy Ziti w/ Ricotta is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Spicy Ziti w/ Ricotta is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook spicy ziti w/ ricotta using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Ziti w/ Ricotta:
- Make ready 1 lb ziti noodles
- Prepare 4 C tomato-meat sauce (see my recipes if needed)
- Take 1 T crushed pepper flakes
- Get 8 oz ricotta cheese
My baked ziti with ricotta is a decadent Italian delicacy of savory meat sauce, a delicate ricotta blend and ziti pasta secured by a melty mozzarella topping! These noodles are laced with spinach and herbed ricotta made from seasoned tofu, baked to crispy, bubbly perfection. Recipe and Image: Sherrie Cook the ziti according to package instructions. Just before you drain the pasta, toss in the spinach and then drain.
Steps to make Spicy Ziti w/ Ricotta:
- Boil noodles until al dente. Drain. Run under cool water to stop the cooking process. Drizzle with olive oil or butter to prevent oxidation.
- Bring meat sauce to a simmer. Add crushed pepper flakes. Cook 5 minutes.
- In a large mixing bowl, combine noodles and meat sauce. Mix together.
- Add ricotta cheese. Mix together.
- Alternatively, transfer to a casserole dish after adding ricotta cheese, sprinkle mozzarella or parmesean atop, and bake at 400° for approximately 5-10 minutes or until cheese is melted and bubbly.
- Variations; Grilled vegetables, diced tomatoes, roasted or raw bell peppers, roasted or creamed garlic, shallots, habanero, bacon, pancetta, prosciutto, salami, capicola, pepperjack cheese, mushrooms, mozzarella, grilled sausage, goat cheese, eggplant, leeks, ramps, lemon, marjoram, parsley, paprika, chives, scallions, rosemary, thyme, basil, spinach, arugula, asiago, fontina, gruyere, parmigiano reggiano, pecorino, romano, heavy cream, Italian seasoning, celery seed, fennel seed, peppercorn melange, zucchini, yellow squash, capers,
Return the pasta to the pot and stir in. Get ready for the best vegan baked ziti recipe out there! Moist and creamy, filled with homemade vegan mozzarella and ricotta cheeses and just like grandma used to make. It's easy to make, perfect for weeknight dinners and too dang good to pass up on. Add ricotta cheese, basil, thyme, vinegar, oil, garlic, salt, and pepper to tomato juice in bowl; mix well.
So that’s going to wrap this up with this exceptional food spicy ziti w/ ricotta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
