Methi Aloo
Methi Aloo

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, methi aloo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Methi Aloo is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Methi Aloo is something which I have loved my entire life. They’re nice and they look wonderful.

Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made with minimal ingredients and a family. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread like roti.

To get started with this recipe, we have to prepare a few ingredients. You can have methi aloo using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Methi Aloo:
  1. Take 1 bowl chopped methi
  2. Prepare 1 aloo chopped
  3. Get as taste salt
  4. Take 1 tsp hing
  5. Prepare 1 tsp garam masala
  6. Make ready 1 tsp jeera
  7. Take red chilli powder to taste
  8. Take 1 tsp oil
  9. Prepare 1 tsp amchur powder

Aloo Methi is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices. Fenugreek is a green leafy vegetable with a unique taste that is packed with nutrients. Aloo methi recipe -How to makeAloo Methi, Learn the recipeAloo Methi by vahchef. For all recipes, Sukka Aloo methi dry curry, a Indian vegetarian Simple side dish for chapthi and roti. side ingredient with other vegetables. aloo methi is one such potato based dry variant curry mainly furthermore, some easy and important tips and recommendations for aloo methi recipe. firstly, the.

Instructions to make Methi Aloo:
  1. Wash the chopped methi.
  2. Cut the potato in small cubes
  3. Take a wok.
  4. Add oil.
  5. When heated put the hing and jeera into it.
  6. Now put methi and aloo.
  7. Add salt, redchilli powder.
  8. Mix it.
  9. Cover with the lid and simmer the gas.
  10. After few mins open it and again stirr and mix it.
  11. Again cover the lid.
  12. After 5 mins put the garam masala and amchur powder.
  13. Mix it.
  14. And now it's ready.

Aloo methi recipe - a dry vegetable dish aka sabzi made with potatoes and fenugreek leaves. Whenever you buy methi leaves, I highly recommend that you make this aloo methi subzi. See more ideas about Methi recipes, Aloo methi recipe, Aloo methi. Aloo methi recipe with step-by-step pictures. How to prepare aloo methi, a simple yet delicious and wholesome vegetarian.

So that’s going to wrap this up for this special food methi aloo recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!