spicy hakka noodles
spicy hakka noodles

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy hakka noodles. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

How to make Mazedar Spicy Hakka Noodles Recipe by Kitchen With Amna. A Step by Step Complete Recipe of Hakka Spaghetti Noodles. Learn how to make the yummiest hakka noodles ever, something different than usual spegatti and chowmein, a must try recipe for desi chinese lovers. #veghakkanoodles #cuisinetaste #noodles veg hakka noodles recipe step by step. hakka noodles belongs to the indo-chinese cuisine. it is a popular street.

spicy hakka noodles is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. spicy hakka noodles is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy hakka noodles using 18 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make spicy hakka noodles:
  1. Get sauce
  2. Take 1 medium finely chopped onion
  3. Prepare 8 clove garlic, finely chopped/minced
  4. Get 2 tsp ginger, paste
  5. Prepare 2 tsp red chilli sauce
  6. Take 3 tsp tomato ketchup
  7. Make ready 2 green chillies, Finely chopped
  8. Prepare 1/4 tsp soy sauce (dark soy preffered)
  9. Make ready 1/2 tsp chilli flakes
  10. Take 5 tbsp oil
  11. Make ready 1 salt to taste
  12. Get 1 cup fresh coriander, finely chopped
  13. Take noodles
  14. Prepare 1 packages instant hakka noodles (i use changs secrets)
  15. Make ready 1 large skillet
  16. Take 10 cup water
  17. Prepare 4 tbsp oil
  18. Prepare 1 your choice of vegitables, finely cut in Juliannes. (veg- capsicum, carrots, beans, cabbage, sprouts)

These useful spices can be used to cook so many different meals! Hakka noodles - a quick and easy dish that could be the most ordered Indo-Chinese dish in restaurants. It is a very common street food too, in many parts of India, especially in Kolkata. I made this noodles in dinner and the taste turned out exceptionally good, the flavour was same like It is almost impossible to find them who doesn't love chinese food, specially 'hakka noodles'.

Steps to make spicy hakka noodles:
  1. heat the woke/ saucepan
  2. add 5 tablespoons of oil
  3. add onion once oil is hot and stire constantly till onion turns pink, keep the heat medium throughout the sauce recipe
  4. add garlic, ginger and green chillis to the woke anf fry till aromatic
  5. add chilly flakes to the woke and keep stiring till oil becomes redish in colour
  6. add chilly sauce, ketchup and soy sauce to the woke and keep stiring till it loses its vinegarish smell
  7. when sauce has started looking glossy and starts releasing oil add coriander and stire till it looses its colour
  8. your sauce is redy, add salt to taste, turn off the heat and keep it aside. (u can separately use this sauce as dip, seasoning, or for greavy, u can even bottle it and store it in fridge for 4 to 5 days)
  9. for noobles, heat ten cups of water in large skillet, add one tablespoon of oil, bring it to boil.
  10. add noodles and cook them till they are almost done (remember not to overcook them)
  11. strain the water, refresh under cold water and set aside, add 3 tablespoon of oil and mix it well with noodles.
  12. on medium heat, add the sauce we have made, add all the veggies and stir fry it till vegetables are cooked but still crunchy,
  13. add noodles to the woke, mix well with sauce and veggies, once propperly coated with color taste and check for salt.
  14. non vegetarians can add a chicken mince or fried eggs with the vegitables to the woke and continue all other steps as same.
  15. this is a dry recipe, mostly consumed with seperate gravy, but if you like ur noodles sauced up double the amounts of ingredients for sauce and continue the rest of the recipe as same

Hakka Noodles - Use any Indian brand of Hakka Noodles. I have used Ching's Hakka Noodles. Vegetable Hakka Noodles, Restaurant Style Hakka Noodles Recipe - Learn how to make vegetable hakka noodles Hakka Noodles Recipe Mazedar Spicy Chicken Noodles by Kitchen With Amna. Hakka noodles is a must one in kids lunch box at least weekly once or sometimes i make this. Hakka Noodles belongs to the Indo-Chinese cuisine; an immensely popular and Noodles here are quickly stir fried with a spicy "Indian Chinese" flavored sauce and crunchy vegetables.

So that is going to wrap this up with this exceptional food spicy hakka noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!