Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, baked chocolate glazed donuts. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Chocolate Glazed Donuts is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Baked Chocolate Glazed Donuts is something that I’ve loved my entire life.
These glazed chocolate donuts are soft and moist and dipped in a sweet glaze! I've been on a quest to create the perfect chocolate cake donut. These are definitely my favorite baked donuts!
To begin with this particular recipe, we must prepare a few ingredients. You can cook baked chocolate glazed donuts using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Baked Chocolate Glazed Donuts:
- Take CHOCOLATE DONUTS
- Prepare 2 cup cake flour
- Take 1 cup granulated sugar
- Take 1 1/2 tsp baking powder
- Make ready 1/8 tsp salt
- Get 2 1/2 tbsp unsweetened cocoa powder
- Get 2 tbsp sour cream
- Take 1 cup buttermilk
- Take 1/2 tsp vanilla extract
- Prepare CHOCOLATE GLAZE
- Make ready 2 cup confectioner's sugar
- Prepare 2 tbsp unsweetened cocoa powder
- Prepare 1/2 cup heavy cream, more if needed
- Take 1/2 tsp vanilla extract
- Prepare 1 large egg
I added a bit of espresso powder to the batter to kick up that chocolate flavor a few notches without having to add. Healthier Oven Baked Doughnuts - Glazed Donuts. These homemade donuts bake up in your oven and are so easy to make, even your children will love making them with you! They are sweet, fun to eat an portion-controlled.
Instructions to make Baked Chocolate Glazed Donuts:
- Preheat oven to 425. Spray donut pans well with bakers spray. I made 6 regular sized and 12 mini sized donuts with this batter.You could make 12 regular sized or 24 mini donuts if you prefer
- In a large bowl whisk flour,sugar, cocoa powder, salt, and baking powder
- In another bowl whisk together buttermilk, sour cream, egg and vanilla
- Combine the buttermilk/egg mixture with flour mixture and whisk just until combined
- Spoon into donut pans, filling 3/4 full
- Bake about 6 minutes for the minis and 7 to 8 minutes for the regular donuts. They will be puffed and spring back when touched
- Cool just 1 minute then carefully loosen edges so they will not stick. Remove when cool enough to pull out 3 to 4 minutes and cool on wire racks
- MAKE GLAZE
- In a bowl combine confectioner's sugar, cream and vanilla, whisk until smooth. Add more cream in drops if to thick, it should be a thick but pourable glaze consistancy
- Dip tops of donuts in glaze and let dry on wire rack.If you want to decorate them with sprinkles do it right while glazing so the sprinkles will stick
The only problem is, they are also often fried and you have no idea what is in them. Homemade chocolate frosted donuts are baked, not fried, and topped with a thick chocolate glaze. This easy recipe for moist and buttery donuts will quickly become a favorite breakfast treat. Cover them completely in sprinkles and you'll find yourself eating more than just one! These easy homemade baked chocolate donuts are topped with a delicious chocolate glaze and sprinkles!
So that is going to wrap this up with this exceptional food baked chocolate glazed donuts recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!