Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, aloo methi. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Aloo methi is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Aloo methi is something which I’ve loved my entire life. They are nice and they look wonderful.
Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. Sometimes we make aloo methi in butter and the butter gives a nice flavor and taste. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread like roti.
To begin with this particular recipe, we must prepare a few components. You can cook aloo methi using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Aloo methi:
- Prepare 2 bunch fenugreek leaves (methi)chopped
- Make ready 3 potatoes peeled and cut into Small pieces
- Make ready 1 tsp mustard oil
- Get 1/2 tsp cumin seeds
- Get to taste salt
- Take 1/4 tsp red chilli powder
- Get 1/4 tsp Turmeric powder
Fenugreek is a green leafy vegetable with a unique taste that is packed with nutrients. Aloo methi recipe -How to makeAloo Methi, Learn the recipeAloo Methi by vahchef. For all recipes, Sukka Aloo methi dry curry, a Indian vegetarian Simple side dish for chapthi and roti. aloo methi is an everyday Punjabi sabzi. easy, tasty and awesome. Yet, every time you taste it, potatoes Aside from aloo methi try other sabzi combos with methi like Methi Palak Paneer Subzi.
Steps to make Aloo methi:
- In a kadhai add oil.heat oil nicely.add cumin seeds and potatoes roast them till golden brown.now add fenugreek leaves and mix well.add all the spices.and again mix.cover with plate.wait untill vegetable cooked.serve hot with chapati.
Aloo methi recipe - a dry vegetable dish aka sabzi made with potatoes and fenugreek leaves. This sabzi goes well with roti or paratha. Methi leaves or fenugreek leaves are very nutritious. side ingredient with other vegetables. aloo methi is one such potato based dry variant curry mainly i have posted quite a few dry variants of indian sabzi recipes, but aloo methi recipe is very unique with. This recipe for Punjabi aloo methi is so tasty! Aloo methi is a dry vegetable dish featuring potatoes and fenugreek leaves.
So that is going to wrap this up with this exceptional food aloo methi recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
