Stuffed Palak Paneer Bhurji Paratha
Stuffed Palak Paneer Bhurji Paratha

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed palak paneer bhurji paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Palak Paneer Bhurji Paratha is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Stuffed Palak Paneer Bhurji Paratha is something that I have loved my whole life. They are fine and they look fantastic.

Stuffed Palak Paneer Paratha is a protein packed dish made using spinach/palak and paneer as main ingredients. The added flavors of spices just enrich the parathas even more. We have used freshly made paneer, tossed it in kasuri methi leaves and some spices giving it that delicate taste and flavour to these palak paneer parathas.

To begin with this recipe, we have to prepare a few components. You can have stuffed palak paneer bhurji paratha using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Palak Paneer Bhurji Paratha:
  1. Take 1 bunch spinach
  2. Take 2-3 tbsp butter
  3. Make ready 1 cup grated paneer
  4. Prepare to taste Salt
  5. Make ready 2 tsp chopped ginger garlic and green chilli paste
  6. Make ready As needed Oil to fry
  7. Take 2 cup wheat flour
  8. Prepare As needed Water
  9. Prepare 2 tbsp oil
  10. Take 1/2 tsp black pepper powder

I had been craving these parathas for so long, so today I. The best example is palak paneer gravy. So why not try this combo in stuffed paratha. Dear husband enjoyed very much and was saying 'I should make it more often'.

Instructions to make Stuffed Palak Paneer Bhurji Paratha:
  1. In a bowl add wheat flour add salt oil and mix well. Now gradually add water and Knead a dough with soft consistency.
  2. Now cut the spinach in small pieces. Bouncy it in hot water and let it dry till whole water released.
  3. In a pan add butter as it get hot add garlic ginger green chilli and saute it. Add blunched spinach in it and let it cook. Add salt black pepper powder and cook it till whole that released get heat up. Now add grated paneer and mix well. Cook till mixture become dry.
  4. Now take a small portion of dough roll it stuff paneer Bhurji mixture and covered it. Rust a dry flour and rolled it softly take care Mixture can't get it out.
  5. Now Grease paratha tawa with oil and add paratha to it. Flip it over and add oil as required and cook it from both side.
  6. Take it in serving plate and served with curd or raita.

Palak Paneer Paratha is an Indian Flatbread made with whole wheat flour that is stuffed with a mixture of spinach, cottage cheese (paneer) and/or cheese which is flavored with Indian spices. I have the recipe for Palak Paneer on this blog which is a famous North Indian gravy dish made with Spinach and Indian cottage cheese and served with. Palak paneer paratha recipe here Spinach paratha stuffed with spiced cottage cheese. This is the most beautiful looking paratha amongst all. Palak Paneer is actually an essential Indian dish, a popular all over the India.

So that is going to wrap it up for this exceptional food stuffed palak paneer bhurji paratha recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!