Cinnamon Roll Cake
Cinnamon Roll Cake

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cinnamon roll cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cinnamon Roll Cake is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Cinnamon Roll Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have cinnamon roll cake using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roll Cake:
  1. Get Cake:
  2. Make ready 3 cups Flour
  3. Get 1/4 tsp. Salt
  4. Prepare 1 cup Sugar
  5. Make ready 4 tsp. Baking Powder
  6. Prepare 1 1/2 cups Milk
  7. Prepare 2 Eggs
  8. Make ready 2 tsp Vanilla
  9. Make ready 1/2 cup Butter (melted)
  10. Prepare Topping:
  11. Take 1 cup Butter (softened)
  12. Get 1 cup Brown Sugar
  13. Get 2 T Flour
  14. Take 1 T Cinnamon
  15. Get Glaze:
  16. Make ready 2 cups Powdered Sugar
  17. Get 5 T Milk
  18. Prepare 1 tsp Vanilla
Steps to make Cinnamon Roll Cake:
  1. For Cake: Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan.
  2. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife.
  3. Bake at 350 for 28-32 minutes.

So that’s going to wrap it up for this exceptional food cinnamon roll cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!