Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's spicy asian garlic udon noodles. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Spicy Asian Garlic Udon Noodles is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mike's Spicy Asian Garlic Udon Noodles is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's spicy asian garlic udon noodles using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's Spicy Asian Garlic Udon Noodles:
- Take ● For The Noodles
- Make ready 15 oz Fresh Vietnamese Udon Noodles [hand separated]
- Prepare ● For The Thai Garlic Sauce
- Get 2 tbsp Garlic Olive Oil [more if needed]
- Prepare 2 tbsp Fine Minced Garlic [jarred]
- Prepare 3/4 Cube Herbed Garlic Butter
- Make ready 1 tbsp Granulated Garlic Powder
- Prepare 1/8 Cup Fresh Garlic Chives [diced]
- Get 1 tsp Minced Lemongrass
- Prepare 1.5 tbsp Siriacha Garlic Chili Sauce
- Take 2 tbsp Oyster Sauce [or more to taste]
- Get 1 tsp Pureed Ginger [in bottle]
- Make ready 1 tbsp Dark or Light Soy Sauce
- Get 1 tsp Quality Fish Sauce
- Make ready 1 tbsp Dried Thai Basil Leaves [homemade - bake - crush & jar]
- Get 1 tsp Dried Thai Chilies [crushed]
- Make ready 1/2 tsp Fresh Ground Black Pepper
- Make ready 1 tsp Toasted Sesame Seeds
- Take ● For The Sides & Garnishments
- Take Quality Sake [preferred]
- Get Ice Cold Asian Beers [like Sapporo or Mirin]
- Make ready Siriacha Garlic Chili Sauce
- Get Light Soy Sauce
- Get Leaves Fresh Basil
- Make ready Toasted Sesame Seeds
Steps to make Mike's Spicy Asian Garlic Udon Noodles:
- Room temperature sealed Vietnamese Udon Noodles pictured. Gently separate all noodles by hand.
- Mix everything in the Garlic Noodle section well and bring to a simmer in a pan or Wok.
- Add your noodles to pan and simmer for 10 minutes gently lifting and blending everything together. Lift noodles up with chopsticks from pan bottom.
- Serve noodles piping hot alongside chilled Siriacha Garlic Chili Sauce, sesame seeds, soy sauce and ice cold Asian beers. Or, a quality Sake.
- Also, serve with fresh Thai Basil leaves, garlic chives and Thai Chilies. Cilantro leaves are great with this dish as well.
- Enjoy!
So that’s going to wrap this up with this exceptional food mike's spicy asian garlic udon noodles recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!