Lemon Butter Cake with Lemon Glazing
Lemon Butter Cake with Lemon Glazing

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lemon butter cake with lemon glazing. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lemon Butter Cake with Lemon Glazing is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Lemon Butter Cake with Lemon Glazing is something that I’ve loved my whole life.

Then I added a cup of fresh blueberries. I used someone's suggestion of coating the bundt pan with sugar, then used a lemon glaze Days later the cake is still as moist as the day I baked. This is a moist, tender delicious butter cake.

To get started with this recipe, we have to prepare a few components. You can have lemon butter cake with lemon glazing using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Butter Cake with Lemon Glazing:
  1. Prepare 110 gr butter
  2. Prepare 100 gram gula pasir
  3. Make ready 2 butir telur
  4. Take 135 tepung terigu
  5. Get 1/2 sdm vanilla essense
  6. Prepare 1/2 sdt Baking powder
  7. Make ready 1/4 sdt garam
  8. Make ready 1/2 sdm kulit lemon parut
  9. Take 60 ml air lemon
  10. Prepare 💮 Lemon Glazing (aduk rata)
  11. Get 60 gr gula halus
  12. Get 4 sdt air lemon

Easy lemon loaf cake drizzled with a butter lemon glaze! Full of fresh lemon flavor that's better than Starbucks cake. Made from scratch and drizzled with a buttery lemon glaze!" Visual learner? This gorgeous Glazed Lemon Bundt Cake is perfect for summer entertaining.

Steps to make Lemon Butter Cake with Lemon Glazing:
  1. Mixer butter dan gula pasir hingga mengembang, putih dan creamy.
  2. Masukkan esens vanilla dan telur satu per satu. Biarkan hingga rata.
  3. Turunkan speed, masuk kan bahan kering (terigu, BP, garam) sedikit demi sedikit diikuti dgn air lemon. Aduk hingga rata.
  4. Tuang ke dalam Loyang, panggang 180°c 35 menit. Tes tusuk, jika telah matang. Angkat dan biarkan dingin.
  5. Setelah dingin siram dgn lemon glaze 😋

A simple lemon cake perfect for morning or afternoon tea. You know I'm ALL about over-the-top desserts but sometimes there is nothing better than a lovely fresh citrus cake. The best lemon pound cake recipe full of lemon juice and lemon zest! So moist, and topped with a delicious lemon glaze making it irresistible. How to store lemon pound cake: Allow the cake to cool completely before storing.

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