Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mini tomato uttapam quick recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kissan Fresh Tomato Ketchup balances the. Oats Rava Uttapam is one of the best ways to serve your child a nutritious meal without ever compromising on taste. Hit 'LIKE' and show us your support! :) Post your comments below and share our videos with your friends.
Mini Tomato Uttapam quick recipe is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mini Tomato Uttapam quick recipe is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook mini tomato uttapam quick recipe using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mini Tomato Uttapam quick recipe:
- Make ready 1/2 cup semolina
- Take 1/2 cup rice flour
- Prepare 1/2 cup curd
- Take to taste Salt
- Get 1 medium size tomato finely chopped
- Prepare Handful coriander leaves chopped
- Take as needed Oil for greasing
- Take 1/4 tsp Eno
Method to make Mini Uttapam: Finely chop the onion, tomato, red capsicum, green capsicum and coriander leaves and keep each one separately in a Recipes Party Recipes Party Snack Payasam Potato Recipes Potluck rice varieties Quick and Easy Diwali Sweets & Snacks Quick Breakfast. Mini Masala Uttapam - super quick recipe for breakfast and tiffin. Made from ready uttapam batter, takes few minutes to make this. These mini Onion and Tomato uttapam are modernistic and fun approach towards the conventional Utthapams or Utthapaa.
Instructions to make Mini Tomato Uttapam quick recipe:
- Take a bowl mix semolina, rice flour, curd and salt mix it well and let it rest for 30 mins. Add eno just before start making uttapam. Chopped tomato and coriander leaves finely.
- Now heat a non stick tawa on medium flame, grease it and make small Uttapam with the help of ladle. Make a layer of chopped tomatoes and coriander leaves.
- Cook this side until golden brown and flip the side and cook this side as well. When done serve these quick mini tomato uttapam with any dip/chutney/ketchup with a hot cup of tea/coffee.
The fluffy, pillowy Onion and Tomato Utthapam dipped in creamy coconut chutney is a flavorous breakfast menu. There is a kind of unsolicited comfort in South Indian breakfast. Tomato Uttapam is one of the delicious recipes to try. It is the best breakfast for morning rush. This recipe made with fresh tomatoes and kids enjoy it.
So that’s going to wrap it up with this special food mini tomato uttapam quick recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
