Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crock pot pork chops with parmesan mashed potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Place onto stove top over high heat and bring to a boil. Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil.
Crock Pot Pork Chops with Parmesan Mashed Potatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Crock Pot Pork Chops with Parmesan Mashed Potatoes is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook crock pot pork chops with parmesan mashed potatoes using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:
- Make ready 6 pork chops, 1/2 inch thick
- Make ready 1 packages dry Ranch Dressing Seasoning
- Make ready 10 1/2 oz can Cream of Chicken Soup
- Take 4 lb peeled, cubed potatoes
- Make ready 5 tbsp butter
- Get 1 cup fresh grated Parmesan cheese
- Prepare 6 clove garlic
- Get 1 1/2 cup warm milk
- Get 1 tbsp salt
- Take 1 tsp fresh cracked black pepper
These Ranch House Crock Pot Pork Chops couldn't be easier. Serve with Parmesan Garlic Mashed Potatoes. Place potatoes into a large pot of cold water. Place onto stove top over high heat and bring to a boil.
Steps to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:
- Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours.
- Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil. Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper. Season to taste if needed. For thinner mashed potatoes add more milk, slowly until your desired consitency.
- Scoop mashed potatoes onto serving plates and top with pork chops and soup gravy from crock pot. Enjoy!
Drain and transfer to a large mixing bowl. With an electric mixer, beat on low until potatoes are mashed, then add butter, Parmesan cheese, garlic, milk, salt and pepper to taste. For thinner mashed potatoes add more milk, slowly until your desired consistency. Place onto stove top over high heat and bring to a boil. Place potatoes into a large pot of cold water.
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